Chinese New Year High Tea Buffet
笑口常开

 11 + 1 Course
S$ 13.00 per pax (Min 30 pax)


Fried Egg Noodle
Fried Bee Hoon
Mee Siam
炒鸡蛋面
炒米粉
米暹

Cocktail Spring Roll
Deep Fried Fish Ball
Deep Fried Chicken Wing
春卷
炸鱼丸
炸鸡翅膀

Mini Curry Pie
Mini Cream Puff
éclair
咖喱派
吉林包
巧克力吉林包

Fruit Tart
Sandwich (Tuna/Egg)
Samosa
果达
三文治
咖喱角

Mini Pizza
Leng Yong Pau
Vegetarian Pau
迷你比萨
莲蓉包
素食包

Chicken Siew Mai
Doughnut
Crystal Pau
鸡肉烧卖
甜甜圈
水晶包

Fried Carrot Cake
Yam Kueh
You-Tiao w/Salad Cream
炸罗卜糕
芋头糕
油条沙律


~.~.~.~


Fried Shrimp Roll
Fried Wanton w/Salad Cream
Har Kao
Mini Soon Kueh
炸虾枣
云吞沙律
虾饺
笋米果

Butter Cake
Mixed Tarts Platter
Assorted French Pastries
牛油糕
果达拼盘
法式什锦蛋糕

Agar Agar
Green Bean Soup
Bo Bo Cha Cha
Bo Bo Hitam
Cocktail Jelly
菜燕
绿豆汤
摩摩喳喳
黑 米需 米
鸡尾什果


~.~.~.~


Complimentary Drink:
 Fruit Punch / Lemon /
Barley / Orange
果汁水 / 柠檬水 /
薏米水 / 橙汁



**Free Mini Cream Puff for order of 60 pax and above**

Available from 26/1/2012 To 6/2/2012 (年初四到年初十五)
Provide Free : Complete buffet layout with table, tablecloths and skirting. All food served in warmers, serviettes, plates, cups, forks, spoons, chilli and garbage bags provided.
Delivery Charge : S$35.00 for all districts. Free transportation for 60 pax and above.
Duration 4 Hours
Add 7% GST

Verbal amendments will not be entertained


~ This booking is subject to a confirmation within 24 hours of submission.
~ It is our procedure to email or call you through phone to confirm your booking.
Courses Selection
Buffet
Course 1
Course 2
Course 3
Course 4
Course 5
Course 6
Course 7
Course 8
Course 9
Course 10
Course 11
Complimentary Drink
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*Collection Time is normally 4 hrs after Delivery Time.
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