Chinese New Year Buffet
马到功成 Ma Dao Gong Cheng
10 Course

S$ 35.80 per pax (Min 30 pax)


1
Prosperity “Yu Sheng”
发财捞起鱼生

2

Golden Fried Rice w/Fresh Scallop
带子珍珠饭

3
Toasted Cray Fish w/Butter
奶油虾婆

4
Curry Chicken
Sesame Roasted Chicken
咖喱鸡
芝麻烧鸡

5
Fa Cai Deluxe Cold Dish
豪华拼盘

6
Prawn Ball w/Pumpkin & Butter
Golden Oat Prawn
奶皇金瓜虾球
金丝麦片虾



~.~.~.~


7
Braised Duck w/Mushroom
Pi Pa Duck
双冬焖鸭
琵琶鸭

8
Fish Fillet w/Cashew Nut
Fish Fillet w/Shrimp Lemon
腰果宫保鱼片
甘香鱼片

9

Coin Beancurd w/Crab Meat
Abalone Xiao Bai Cai
蟹肉金钱豆腐
鲍鱼小白菜

10

Double Boiled Harsma w/Red Dates
红枣炖雪蛤

~.~.~.~


Complimentary Drink:
Fruit Punch / Lemon /
Barley / Orange
果汁水 / 柠檬水 / 
薏米水 / 橙汁



**Free Mini Cream Puff for order of 60 pax and above **

Available on 23/1/2012 to 25/1/2012 (年初一到年初三)
Provide Free : Complete buffet layout with table, tablecloths and skirting. All food served in warmers, serviettes, plates, cups, forks, spoons, chilli and garbage bags provided.
Delivery Charge :
$60.00 for all districts on 23/1/2012 and 24/1/2012 (初一和初二)
$35.00 for all districts on 25/1/2012 (初三)
Free transportation for 60 pax and above.
Duration 4 Hours
Add 7% GST

Verbal amendments will not be entertained


~ This booking is subject to a confirmation within 24 hours of submission.
~ It is our procedure to email or call you through phone to confirm your booking.
Courses Selection
Buffet
Course 1 Prosperity “Yu Sheng”
Course 2 Golden Fried Rice w/Fresh Scallop
Course 3 Toasted Cray Fish w/Butter
Course 4
Course 5 Fa Cai Deluxe Cold Dish
Course 6
Course 7
Course 8
Course 9
Course 10 Double Boiled Harsma w/Red Dates
Complimentary Drink
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